Organic Pure Ceylon Green Tea, Organic Ceylon Ginger root, Virgin Sourced Indigenous Kaladuru (Cyperusrotundus), Organic Liquorice root, infused with nature identical fruity notes of sweetness

This is a Green Tea specially blended with herbs which boost the immune system. Kaladuru (Cyperus rotundus) tea activates T-cell renewal and helps with the production of antibodies and interferon, known for blocking viral infections. These herbs have been used in the practice of Ceylon Ayurveda for centuries for their curative powers. Below are some of the curative functions these ingredients are known for:

Green Tea Reduce Atherosclerosis and risk of Heart disease Lower Blood Pressure Reduce Cholesterol levels Reduce inflammation in Arthritis cases Improve Bone Density Improve Memory Prevent Cancer

Kaladuru (Cyperus rotundus, also known as Nut Grass) Traditionally used in the field of Ayurveda to treat conditions of Fever, Coughs and Asthmatic conditions and boosting the body’s natural immune system by strengthening the Respiratory System. http://www.instituteofayurveda.org/plants/plants_detail.php?i=390&s=Local_name

Licorice Helps reduce risks of Cardiovascular Diseases

When we set out to develop Ayurvedic wellness teas we were committed to developing a potent and truly functional wellness product that offer genuine cures to our consumers.

We worked with Indigenous Ayurveda Practitioners throughout the Sri Lanka to understand the herbs and functionality of the ingredients.   The products were then researched and tested by graduate students at Sri Lanka’s most reputed Indigenous Studies faculty at the Uva Welasara University.

The PHd students have tested the functionality of the products to verify its potencies. Hence all products are backed by the abstract findings developed for these studies.

Download Terapy Research