ImmunTea

• Organic Pure Ceylon Green Tea
• Organic Ceylon Ginger root
• Virgin Sourced Indigenous Thipala (Emblica OfficinalisTerminalia Bellirica, Terminalia Chebula)
• Virgin Sourced Indigenous Kaladuru (Cyperus Rotundus)
• Organic Licorice root, infused with natural fruity notes of sweetness.

This is a Green Tea specially blended with a potent blend of Indigenous Tripala, which is a combination of 3 native Ayurvedic ingredients known to be a powerful anti-inflammatory component that protects the body against chronic diseases. In addition, it is mixed with herbs which boost the immune system such as Kaladuru (Cyperus rotundus) tea which activates T-cell renewal and helps with the production of antibodies and interferon, known for blocking viral infections. These herbs have been used in the practice of Ceylon Ayurveda for centuries for their curative powers. Below are some of the curative functions these ingredients are known for:

Green Tea – Reduce Atherosclerosis and risk of Heart disease Lower Blood Pressure Reduce Cholesterol levels Reduce inflammation in Arthritis cases Improve Bone Density Improve Memory Prevent Cancer.

Kaladuru (Cyperus rotundus, also known as Nut Grass) – Traditionally used in the field of Ayurveda to treat conditions of Fever, Coughs and Asthmatic conditions and boosting the body’s natural immune system by strengthening the Respiratory System. (http://www.instituteofayurveda.org/plants/plants_detail.php?i=390&s=Local_name)

Tripala (a blend of Emblica officinalis, Terminalia bellirica and Terminalia chebula) – Is a powerful detoxification component which helps remove disease-causing toxins by boosting your immune system. If you are suffering from any digestion related issues such as IBS this tea can help soothe your symptoms and ease your anxiety.  It is a powerful anti-inflammatory medical blend. (https://draxe.com/nutrition/triphala/) 

Licorice – Helps reduce risks of Cardiovascular Diseases.

When we set out to develop Ayurvedic wellness teas we were committed to developing a potent and truly functional wellness product that offers genuine cures to our consumers.

We worked with Indigenous Ayurveda Practitioners throughout Sri Lanka to understand the herbs and functionality of the ingredients.

The products were then researched and tested by graduate students at Sri Lanka’s most reputed Indigenous Studies faculty at the Uva Welasara University.

The PhD students have tested the functionality of the products to verify its potencies. Hence all products are backed by the abstract findings developed for these studies.