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Anti-aging properties of Butterfly Peas have been known to ancient Ayurvedic practitioners for centuries. This blue tea concoction contains a high concentration of polyphenols and flavonoids, which are powerful antioxidants. It is known to be rich in Proanthocyanidin which stimulates the natural production of collagen and elastin. Other potential anti-aging and naturally collagen boosting ingredients such as Ceylon Gotukola, Fenugreek, Coriander and Belimal, makes this the perfect Anti-age tea you can enjoy any time of day or night.
- Organic Blue Butterfly Peasm
- Pure Ceylon Green Tea
- Organic Gotukola (Centella Asiatica)
- Organic Belimal (Aegle Marmelos)
- Organic Fenugreek
- Organic Licorice Root
- Organic Ceylon Coriander, infused with natural Berry Flavors.
This tea helps to support the natural stimulation of collagen secretion in your body, thereby helping to maintain optimal health and wellness. This tea is blended with the following ingredients for the potent health benefits to achieve optimal anti-aging results.
Butterfly Peas – Contains high levels of polyphenols (proanthocyanidin) and flavonoids, active antioxidants that help fight free radical cells. Proanthocyanidin is specifically identified to stimulate natural production of collagen and skin elastin. Flavonoids antioxidants help reduce inflammation, redness, and stress that lead to skin aging. Anti-glycation properties found in Butterfly Peas is another agent that helps slow down skin aging.
Green tea – Green tea contains a high concentration of powerful antioxidants called Polyphenols. Antioxidants protect your body from free radicals such as ultraviolet rays, air pollutants and radiation. Green Tea helps protect your cells and DNA from the damage of oxidation.
Gotukola (Centella Asiatica) – Often known as Centella is rich in Amino Acids, Beta Carotene, Fatty Acids and various other phytochemicals. Gotukola is used as an effective anti-inflammatory agent that helps in healing open wounds, stimulating new cell growth, boosting collagen and improves circulation in the repair of skin damage.
Belimal (Aegle marmelos) – commonly known as Bael. The fruit is bitter, acrid, sour, astringent, aids digestion and stomach irritation, and is useful in treating diarrhea, dysentery, and stomachalgia. The ripe fruits have been used in different formulations for the treatment of chronic diarrhea and anti-inflammatory activities.
Coriander (Coriandrum sativum) – Coriander in food increases the antioxidant content, acting as a natural antioxidant and inhibiting undesirable oxidation processes. Phenolic content and antioxidant activity were evaluated in the coriander leaves and seeds.
Licorice (Licorice roothas) – anti-inflammatory and immune-boosting properties of Glycyrrhizic Acid, assisting in maintaining your daily immunity.
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